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Introducing new flavours for Wrigley’s China

Wrigley's case study image

We explored a new product concept to find the flavours with the most potential in China.

The challenge

Innovation drives growth in chewing gum. Flavour, packaging and shape all matter to discerning customers.

Our approach

Focus groups showed that Chinese consumers preferred more natural flavours with a subtle hint of fruit over Wrigley’s existing range.

The result

Two new flavours, Yuzu Jasmine Tea and Rose Oolong Tea, launched on Tmall, went viral and sold out.

99%positive feedback on the new flavours

Brand-wide figures reflect the client’s overall performance, not this project alone.

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